Jennifer Bell

Food For Thought

Jennifer Bell discusses using local honey to craft delicious and elegant mead with Paul Leslie of Humboldt Honeywine.

  As expected, the elephant in the Humboldt County living room has appeared in another Food for Thought episode. Cannabis infused vodka, AKA Humboldt’s Finest — like we all didn’t know it was coming. 

  "A big part of it is meeting consumer demand," says Abe Stevens of Humboldt Distillery. "Coming from Humboldt County, a lot of our consumers have certain expectations, and have often joked with us or hinted that they'd like us to add some of the local flavor... "

According to a press release from Humboldt Distillery: